Join us for Mother’s Day at the forest tasting patio! We will be serving "mead-mosas" all weekend and will be piloting our new brunch menu from 10AM-2PM on Sunday to celebrate mom!

Come be the first to try our delicious new brunch plates that include: Seasonal Fruit, Two Sausage Links, Two Spinach and Egg-White Frittatas and a Katz Gluten-Free Donut. We will also be adding hot coffee and tea to the menu during brunch and our full regular menu will also be available.

As always, all our products and food at BTRM is GLUTEN FREE!